Curriculum


FIRST SEMESTER
Physical Culture
Research Skills Development
Development of Algebraic Logical Thinking
Digital Tools
Language I
Academic Integrity
Written and Verbal Language
Risk Prevention in Adolescence
SECOND SEMESTER
Universal Historical Analysis
Chemical Compounds and their Relevance to Sustainable Development
Sports Culture
Written and Verbal Expression
Language II
Measurement and the Mathematics of Triangles
Leadership
Digital Worlds
THIRD SEMESTER
Historical analysis of Mexico
Artistic exploration
Diversity of terrestrial space
English A1 Consolidation
Language III
Basic mathematical models and their knowledge
Text production
Technological solutions
Transformations of matter and carbon chemistry
FOURTH SEMESTER
Art Appreciation
Life Sciences
The World and its Literature
The Universe and its Motion
Language IV
The Mathematics of Change
Technology and Innovation
PROPEDEUTIC I
PROPAEDEUTIC II
FIFTH SEMESTER
Biodiversity
The universe and its fields
Language V
The mathematics of addition
Mexico and its literature
Logical thinking
Society, economy and politics in Mexico today
PROPAEDEUTIC III
PROPAEDEUTIC IV
SIXTH SEMESTER
Ecology and sustainable development
Information management and random phenomena
The universe and its phenomena
Language VI
Philosophical Thought
PROPEDEUTIC V
PROPAEDEUTIC VI
PROPAEDEUTIC VII
PROPAEDEUTIC VIII

PROPAEDEUTIC SUBJECTS
Propaedeutic Semester Subject
Basic Sciences and Engineering 4 The earth and its materials
4 Measuring and understanding nature
5 Control of robotic devices
5 Introduction to physical chemistry
6 Biodiversity use and productive practices
6 Analysis of macromolecules and acid-base equilibria
6 Web and mobile computing applications V2.1
6 Applied electronics and communications
Arts 4 Introduction to visual arts
4 Introduction to theater, dance and music
5 Corporal expression
5 Visual expression
6 Mexican Art
6 Artistic composition
6 Performing arts genres
6 Artistic projects
Economic and Administrative Sciences 4 Elements of gastronomy and tourism: social responsibility and spirit of service
4 Business world: entrepreneurial culture
5 International operations
5 Strategic marketing decision making
6 Elements of gastronomy and tourism: cultural heritage
6 Globalization and changes in socioeconomic structures
6 Business world: Structure of the economic life of organizations
6 Business world: perspective of organizations
Agricultural Sciences 4 Biology
4 Fundamentals of Biochemistry
5 Environmental education
5 Microbiology
6 Fundamentals of Biotechnology
6 Fundamentals of Genetics
6 Fundamentals of production systems
6 Probability and Statistics
Social Sciences and Humanities 4 Education and English in Mexico
4 Notions of law
5 Space and social sciences
5 Introduction to sociology
6 Fields of communication
6 Fundamentals of political science
6 Introduction to social work
6 New approaches in history
Health Sciences 4 Fields of action of the health professional
4 Introduction to health sciences
5 Basic knowledge of the human body: structure and function
5 Biochemistry of the human body
6 The object of human health care
6 Greco-Latin etymologies in the health field
6 Mathematics in health
6 Brain puzzles and human behavior

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